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Receitas

17 de fevereiro de 2020

01 jan 2005

Rolinho de queijo

Tempo: 15minRendimento: 2Dificuldade: fácil

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<img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo' height='32' width='32' loading='lazy' decoding='async'/>

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Receitas

17 de fevereiro de 2020

01 jan 2005

Stick caprese com redução de balsâmico

Tempo: 30minRendimento: 30Dificuldade: fácil

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<img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo' height='32' width='32' loading='lazy' decoding='async'/>

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Receitas

17 de fevereiro de 2020

01 jan 2005

Steak de frango pizza

Tempo: 1h30Rendimento: 6Dificuldade: fácil

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<img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo' height='32' width='32' loading='lazy' decoding='async'/>

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Receitas

17 de fevereiro de 2020

01 jan 2005

Steak de frango crocante

Tempo: 1h30Rendimento: 4Dificuldade: fácil

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<img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo' height='32' width='32' loading='lazy' decoding='async'/>

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Receitas

17 de fevereiro de 2020

01 jan 2005

Steak de frango

Tempo: 1hRendimento: 6Dificuldade: fácil ...

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Receitas

17 de fevereiro de 2020

01 jan 2005

Steak com molho de creme de leite

Tempo: 1hRendimento: 5Dificuldade: fácil ...

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<img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo' height='32' width='32' loading='lazy' decoding='async'/>

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Receitas

17 de fevereiro de 2020

01 jan 2005

St.peter com creme

Tempo: 1hRendimento: 6Dificuldade: fácil ...

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<img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo' height='32' width='32' loading='lazy' decoding='async'/>

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Receitas

17 de fevereiro de 2020

01 jan 2005

Spumone

Tempo: 1h (+3h de geladeira)Rendimento: 6Dificuldade: fácil

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Receitas de carne com damasco deliciosas

<img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' data-src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo lazyload' height='32' width='32' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 32px; --smush-placeholder-aspect-ratio: 32/32;' /><noscript><img alt='author-avatar' src='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=32&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/3a79de8a0023ce20918c65d68fd137a0?s=64&d=mm&r=g 2x' class='avatar avatar-32 photo' height='32' width='32' loading='lazy' decoding='async'/>

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Receitas

17 de fevereiro de 2020

01 jan 2005

Sosatie – espetinho de carne e damasco

Tempo: 40min (+30min de descanso)Rendimento: 16Dificuldade: fácil

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Receitas

17 de fevereiro de 2020

01 jan 2005

Sorvetão-pudim

Tempo: 40min (+5h de geladeira)Rendimento: 8Dificuldade: fácil ...

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